Here’s my Friday Feast for this week: a delicious smoked salmon pasta dish that is made within 15 minutes. It goes down great with a glass of Oyster Bay white wine. (A more affordable alternative to Oyster Bay is Freeman’s Bay wine from Aldi)
I had a really enjoyable Easter break. It can sometimes be hard to rev yourself back up for the last term of school. Particularly if you have a very tough class that really take up all of your energy. Or, if you have a personal issue going on and the Easter break has been very tough emotionally on you or your family.
Even though it is technically Summer in Ireland, it definitely doesn’t feel like it!
Before the Easter break, I was very busy at school with preparation for St. Patrick’s Day, 1916 Celebrations and Easter work so I didn’t get to touch on Spring as much as I would have liked to. So I decided to do some work on it this side of April and some of our fantastic art is found at the bottom of this post.